Old Mexican Inn Restaurant and Cantina
Lakes Trail Region
This laid-back restaurant and cantina was founded by husband and wife duo, Julius and Caroline Flores in 1941. After accepting a loan of $500 from a family friend, the Flores’ got to work on building an environment where customers could come in, relax, and enjoy delicacies like homemade tortilla soup and enchiladas from scratch. Today, the Cantina is run by the original owner’s son, Julius Flores II, and his wife, and continues to operate as a dining establishment and private club.
